Blue Eye Bistro Menu

Tender, marinated ribeye slices bathed in zesty citrus and chili. Garnished with vibrant cilantro, red onions, and avocado

Succulent shrimp, marinated in zesty lime & chili. Adorned with cucumber, red onion, and cilantro

Vegetarian. Creamy Middle Eastern dip made from mashed chickpeas, tahini, lemon juice, garlic & olive oil

Bistec ranchero elegantly perched atop a sumptuous Lebanese hummus base

Vegetarian. A creamy blend of roasted eggplant, tahini, and garlic, elegantly seasoned to perfection

Vegetarian. Golden, crispy falafel nestled alongside vibrant accompaniments. Adorned with fresh vegetables, tangy pickles, and a luscious tahini drizzle

A culinary masterpiece filled with spiced ground meat, elegantly paired with a vibrant shatta sauce and a drizzle of pomegranate molasses

Golden pastry with a savory blend of spiced filling. Enhanced by a vibrant shatta sauce and a luscious drizzle of pomegranate molasses

Vegetarian. Crispy, golden-brown green tomatoes, layered with fresh mozzarella, drizzled with a pine nut pesto & local Texas honey and feathered with micro greens

Vegetarian. Toasted artisan bread topped with creamy goat cheese, vibrant, diced tomatoes, and drizzled with balsamic reduction. Garnished with fresh basil

An exquisite blend of spiced ground meat and fine bulgur, skillfully shaped into savory crescents, enhanced by aromatic herbs and nuts

Marinated in a blend of Lebanese spices, then fried to perfection. Served with a tangy garlic sauce and fresh herbs

An exquisite selection of top-quality organic cheeses and artisanal cured meats, beautifully arranged with seasonal fruits, nuts, and gourmet accompaniments.

Tender shrimp mixed in a crispy batter, delivering a delightful crunch. Served alongside fresh coleslaw and golden french fries

A delicacy with a crispy, golden-brown exterior and tender meat. Served with our house-made special sauce

Tender squid rings lightly breaded and fried to a golden perfection. Served with our special house sauce

6 oz Ahi tuna steak salad, seared, pepper-crusted atop a vibrant bed of Asian coleslaw and fresh arugula. Enhanced by a sprinkle of toasted sesame seeds & drizzled with a rich ponzu sauce

8 oz ribeye, sliced & nestled atop a bed of peppery arugula, complemented by cucumber, cherry tomatoes, red onion, creamy avocado, and crumbled blue cheese, all elegantly dressed in a luscious balsamic vinaigrette

A refreshing spring mix adorned with succulent grilled chicken, juicy strawberries, and blueberries, elegantly drizzled with a tangy raspberry dressing

A crisp, quartered iceberg lettuce head, elegantly drizzled with house ranch, topped with Maytag blue cheese, chopped bacon, cherry tomatoes, and drizzled with balsamic glaze

Crisp romaine lettuce, creamy dressing, crunchy croutons, Parmesan cheese, and optional grilled chicken or shrimp for an additional charge

Italian sausage, cup & crisp pepperoni, ham, and bacon

Savory ham, juicy pineapple, melted mozzarella & Havarti on a golden crust

Cilantro cream cheese sauce, tender bistec, caramelized onions, fresh avocado, and vibrant cilantro

Tender grilled chicken, caramelized onions, and melted mozzarella over rich barbecue sauce

Rich tomato base, creamy mozzarella, and vibrant pesto. Fresh basil leaves add an aromatic touch

Zesty tomato sauce and melted mozzarella cheese, topped generously with slices of spicy pepperoni

Vegetarian. Cherry tomato, onions, red pepper, black olives, mushrooms, basil, sautéed eggplant, diced garlic, sprinkles of Zaatar & oregano

Blackened shrimp, creamy Alfredo sauce, cherry tomato, mushrooms, and fresh watercress

Tender chicken tossed in tangy buffalo sauce, layered with mozzarella, and a drizzle of ranch

Creamy alfredo sauce, grilled chicken breast, baby spinach, Parmesan, and chopped bacon

Our chicken is marinated in a top-secret blend that even James Bond would envy. And the sauce? It's locked away in a vault next to Coca-Cola's recipe-seriously

Double juicy patties seared to perfection, layered with melted cheese, crisp lettuce, tomato, pickles, and our signature sauce.

Lamb beef meat slices topped with tzatziki sauce, spicy feta cheese, tomato, onions, lettuce, and sumac

Thinly sliced marinated beef, spices (such as cumin, paprika, and garlic), tomatoes, onions, parsley, and a tangy tahini

Marinated, grilled chicken wrapped in pita bread, topped with pickled cucumbers, and drizzled with garlic sauce.

Seasoned ground beef, spices (cumin, coriander, parsley), lettuce, tomatoes, onions, cucumbers, and flavorful tahini or garlic yogurt sauce

Roast beef sandwich toasted with 3 cheeses, topped with tomato, cucumber, Lebanese pickles, mint leaves, mayo, and mustard

Chicken breast fillet cooked, with mushrooms, soy sauce, corn, pickles & lettuce with garlic crème, and mayo

Vegetarian. Crispy falafel balls made from chickpeas, blended with herbs & spices, served in warm pita. Topped with fresh vegetables and drizzled with creamy tahini sauce

Vegetarian. Fried eggplant, cauliflower, and zucchini on a wrap bread with garlic cream sauce and spicy tomato sauce

Tender, juicy ribeye steak tucked inside a warm tortilla, complemented by crispy, toasted cheese

Premium sirloin fajita, 2 enchiladas, quesadilla, frijoles charros & guacamole

A sizzling parrillada feast featuring four jumbo shrimp, tender 8 oz beef fajita, juicy 8 oz chicken fajita, and a spicy cheese-filled sausage. Served with two quesadillas, charro beans, Mexican rice, and caramelized onions with serrano

Tender beef fajita served with Mexican rice, charro beans, a quesadilla, and fresh guacamole

Juicy chicken fajita served with Mexican rice, charro beans, a quesadilla, and fresh guacamole.

Perfectly grilled shrimp nestled in a soft tortilla, generously topped with our signature sauce